Algasco is a growth promoter made up of 20% seaweeds (Aschophyllum nodosum), cold-pressed through an enzymatic process, allowing acids, polysaccharides and other natural active substances to keep their characteristics. Such substances have a biostimulant effect able to improve: plants growth, resistance against stress and root development. Algasco provides many benefits, in particular: vegetal and reproductive balance; plants productivity; size, uniformity and qualitative characteristics of fruits (sugar content, colour, texture, tastefulness).
|CROPS||METHODS OF USE||FOLIAR DOSES (ml/l)||FERTIGATION DOSES (l/ha)*|
|Olive||3 applications: flower buds, after fruit setting and olive growth||1 - 2||8 - 10|
|Grape||5 applications: sprouting, pre-flowering, fruit setting, grape growth and 4 weeks before harvesting||1 - 2||8 - 10|
|Fruit trees, tropical fruits||4 applications: flower buds, after fruit setting, fruit growth and 20 days after the previous application||1 - 2||8 - 10|
|Vegetables, ornamentals||3-4 applications: 8-10 days post-transplanting||1 - 2||8 - 10|
The dosage for foliar application is intended for a water volume of 1000 l/h.
*Also mixed with common water-soluble fertilizers.
COMPOSITION Organic matter (seaweed extract) 20%.
CHEMICAL AND PHYSICAL FEATURES EC 1:100 0.55 mS/cm | pH 4.15 | pH 1:100 6.6 | Dens. 1,1 g/cm3.