One of Hydro Fert top-of-the-line products is Activeg, a biostimulant fertilizer of vegetal origin, obtained from enzymatic hydrolysate of Fabaceae biomass. It can be used both in foliar applications and fertigation, at low dosage few days after transplanting.
Among the active substances produced during this process, triacontanol and free L-amino acids have a specific action on plants, improving chlorophyll photosynthesis, anti-stress effects and biostimulant action.
How Activeg acts on crops.
Activeg stimulates efficaciously both root and vegetative development of young plants. Activeg in foliar application promotes biomass production and vegetal metabolism, in order to improve the use of nitrogen, by decreasing the quantity of nitrates in vegetal tissues, which is a key factor for foliar and ready-to-eat vegetables.
Experimental tests
Hydro Fert, through the use of its biostimulant fertilizers, aims to reduce the risks tied with yields losses. Always supporting a sustainable approach in harmony with nature.
Experimental tests both in growth chambers and open fields have proven the biostimulant features of Activeg during all the growing phases, so supporting a significant yields’ increase
Besides, the experimental tests have proven that this product is perfect for the following benefits to be achieved:
• effective stimulation of both root and vegetative development in young plants
• stronger resistance against abiotic stress
• better nitrogen’s efficiency, by decreasing the quantity of nitrates in vegetal tissues
Results on zucchini crops.
Tests made in growth chambers on zucchini have proven that Activeg:
- improves the use’s efficiency of nutritional elements (N-P-K)
- promotes the biomass production, through root application
- increases the root volume, also mixed with common NPK fertilizers
- obtains more vigorous and branched roots
- develops more flowers, so as resulting in bigger yields
Results on tomato crops.
Tests made both in growth chambers and open field on tomato have proven that Activeg:
- improves the use’s efficiency of nutritional elements (N-P-K)
- promotes the biomass production, through root application
- stimulates the root volume
- augments the vegetative vigour and the biostimulation effect
- influences positively the photosynthetic activity
- develops root system, by increasing the length, width, volume and fresh weight of roots
- improves the absorption capacity of both water and nutritional elements, besides empowering plants against stress conditions
- increases fruits average diameter and weight
- augments crop’s productivity and fruit’s quality parameters
